REESE'S PANCAKES Petit Fit by Cris from petitfitbycris.com
Introduction
Are you looking for a new way to enjoy your breakfast pancakes? If you love Reese's peanut butter cups, then you'll definitely want to try these Reese's pancakes. They are easy to make and will satisfy your sweet tooth.
Ingredients
For this recipe, you will need the following ingredients: - 1 cup all-purpose flour - 2 tablespoons sugar - 2 teaspoons baking powder - 1/4 teaspoon salt - 1 cup milk - 1 egg - 2 tablespoons vegetable oil - 1/2 cup Reese's Pieces
Instructions
1. In a large bowl, whisk together the flour, sugar, baking powder, and salt. 2. In a separate bowl, whisk together the milk, egg, and vegetable oil. 3. Pour the wet ingredients into the dry ingredients and stir until just combined. 4. Fold in the Reese's Pieces. 5. Heat a non-stick pan over medium heat. 6. Pour 1/4 cup of batter onto the pan for each pancake. 7. Cook the pancakes for 2-3 minutes on each side, until golden brown. 8. Serve the pancakes hot with butter and syrup.
Nutrition
These Reese's pancakes are definitely not the healthiest breakfast option, but they are a delicious treat. Here is the approximate nutrition information per serving: - Calories: 230 - Fat: 8g - Saturated Fat: 2g - Cholesterol: 35mg - Sodium: 360mg - Carbohydrates: 33g - Fiber: 1g - Sugar: 13g - Protein: 6g
Step-by-Step Instructions with Pictures
Step 1: Whisk Together Dry Ingredients
In a large bowl, whisk together 1 cup of all-purpose flour, 2 tablespoons of sugar, 2 teaspoons of baking powder, and 1/4 teaspoon of salt.
Step 2: Whisk Together Wet Ingredients
In a separate bowl, whisk together 1 cup of milk, 1 egg, and 2 tablespoons of vegetable oil.
Step 3: Combine Wet and Dry Ingredients
Pour the wet ingredients into the dry ingredients and stir until just combined.
Step 4: Fold in Reese's Pieces
Fold in 1/2 cup of Reese's Pieces.
Step 5: Heat Non-Stick Pan
Heat a non-stick pan over medium heat.
Step 6: Pour Batter onto Pan
Pour 1/4 cup of batter onto the pan for each pancake.
Step 7: Cook Pancakes
Cook the pancakes for 2-3 minutes on each side, until golden brown.
Step 8: Serve Hot with Butter and Syrup
Serve the pancakes hot with butter and syrup.
Conclusion
These Reese's pancakes are a fun and delicious twist on traditional pancakes. They are perfect for a lazy weekend breakfast or brunch with friends. Plus, they are easy to make and require just a few simple ingredients. Give them a try and enjoy the sweet and peanut buttery goodness!
