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Roti Recipe


Rumali Roti / Roomaali Roti Recipe Indian Flat Bread Gayathri's
Rumali Roti / Roomaali Roti Recipe Indian Flat Bread Gayathri's from gayathriscookspot.com

Introduction

Roti is a type of unleavened flatbread that is popular in Indian cuisine. It is made from wheat flour, water, and salt. Roti is often served with different types of curries or used to make wraps. Roti is healthier than other types of bread because it contains no yeast or oil. It is easy to make at home and can be stored for later use.

Ingredients

To make roti, you will need the following ingredients:
  • 2 cups of wheat flour
  • 1 teaspoon of salt
  • 1 cup of warm water

Instructions

Step 1: Mix the Flour and Salt

In a mixing bowl, add the wheat flour and salt. Mix the ingredients together until well combined.

Step 2: Add Water and Knead the Dough

Gradually add the warm water to the flour mixture. Use your hand to mix the ingredients together until a dough forms. Knead the dough for 5-10 minutes until it becomes smooth and firm.

Step 3: Rest the Dough

Cover the dough and let it rest for 10-15 minutes. This allows the gluten in the dough to relax, making it easier to roll out.

Step 4: Divide the Dough

Divide the dough into small balls about the size of a golf ball. You should be able to make around 10-12 balls with this amount of dough.

Step 5: Roll out the Dough

Take one of the dough balls and flatten it slightly with your hand. Then, use a rolling pin to roll it out into a circle. The roti should be around 6-8 inches in diameter.

Step 6: Cook the Roti

Heat a non-stick pan over medium-high heat. Place the roti on the pan and cook for around 30 seconds on each side. The roti should start to puff up as it cooks.

Step 7: Serve

Remove the roti from the pan and serve hot with your favorite curry or wrap filling.

Nutrition

Each roti contains around 70-80 calories, 2-3 grams of protein, and 15-20 grams of carbohydrates. Roti is also low in fat and contains no cholesterol or trans fats. It is a healthy alternative to other types of bread.

Conclusion

Roti is a delicious and healthy bread that is easy to make at home. With just a few simple ingredients, you can enjoy fresh roti with your favorite curries or wrap fillings. Give this recipe a try and see how easy it is to make your own roti.

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