Pork Recipe In Slow Cooker
Introduction
Slow cookers are handy kitchen appliances that make cooking meals easier and more convenient. One of the best recipes you can make in a slow cooker is a succulent pork dish that is both flavorful and tender. This recipe is perfect for busy individuals who want to enjoy a home-cooked meal without having to spend too much time in the kitchen.Ingredients
The following are the ingredients you will need to make this delicious pork recipe in a slow cooker:- 1 pork shoulder (about 3-4 pounds)
- 2 tablespoons olive oil
- 1 onion, chopped
- 4 garlic cloves, minced
- 1 tablespoon dried thyme
- 1 tablespoon dried oregano
- 2 tablespoons brown sugar
- 1 cup chicken broth
- 2 tablespoons soy sauce
- 1 tablespoon tomato paste
- Salt and pepper to taste
Instructions
Follow these simple instructions to prepare and cook your pork recipe in a slow cooker:- Heat the olive oil in a large skillet over medium-high heat. Add the pork shoulder and brown on all sides, about 5-7 minutes in total.
- Remove the pork from the skillet and place it in the slow cooker.
- Add the chopped onion, minced garlic, dried thyme, dried oregano, brown sugar, chicken broth, soy sauce, and tomato paste to the slow cooker. Mix well.
- Cover the slow cooker and cook on low for 8-10 hours or on high for 4-6 hours, until the pork is tender and fully cooked.
- Once the pork is cooked, remove it from the slow cooker and place it on a cutting board. Shred the pork using two forks.
- Return the shredded pork to the slow cooker and mix well with the sauce.
- Season with salt and pepper to taste.
- Serve the pork hot with your favorite side dishes.
Nutrition
This pork recipe in a slow cooker is not only delicious but also healthy. Here is the nutritional information for one serving:- Calories: 350
- Protein: 30g
- Fat: 15g
- Carbohydrates: 20g
- Fiber: 2g
- Sugar: 10g
- Sodium: 700mg