Simple Recipe For Lasagna
Introduction
Are you looking for a simple but delicious recipe that you can make for your family or friends? Then why not try making lasagna? Lasagna is a classic Italian dish that is loved by many people around the world. It is a delicious combination of pasta, meat, cheese, and tomato sauce that is sure to satisfy your taste buds. In this article, we will show you how to make a simple but tasty lasagna that you can enjoy anytime.Ingredients
Before we start with the recipe, let us first gather all the ingredients that we will need. Here is a list of the ingredients that you will need to make this simple lasagna recipe:- 1 pound ground beef
- 1 onion, chopped
- 2 garlic cloves, minced
- 1 jar of tomato sauce
- 1 can of diced tomatoes
- 1 teaspoon dried basil
- 1 teaspoon dried oregano
- Salt and pepper to taste
- 1 package of lasagna noodles
- 2 cups of shredded mozzarella cheese
- 1 cup of grated Parmesan cheese
- 2 cups of ricotta cheese
- 1 egg
Instructions
Now that we have all the ingredients, let us start with the recipe. Follow these simple steps to make a delicious lasagna:Step 1: Cook the Ground Beef
In a large skillet, cook the ground beef over medium heat until it is browned. Add the chopped onion and minced garlic and sauté for a few minutes until they are soft.Step 2: Add the Tomato Sauce and Diced Tomatoes
Add the jar of tomato sauce and the can of diced tomatoes to the skillet. Stir well to combine. Add the dried basil, dried oregano, salt, and pepper to taste. Let the sauce simmer for about 30 minutes.Step 3: Cook the Lasagna Noodles
While the sauce is simmering, cook the lasagna noodles according to the package instructions. Drain the noodles and set them aside.Step 4: Prepare the Cheese Mixture
In a bowl, mix together the shredded mozzarella cheese, grated Parmesan cheese, ricotta cheese, and egg. Stir well to combine.Step 5: Assemble the Lasagna
Preheat your oven to 375°F. In a 9x13 inch baking dish, spread a thin layer of the meat sauce on the bottom. Add a layer of lasagna noodles on top of the sauce. Spoon half of the cheese mixture over the noodles. Repeat the layers, ending with a layer of meat sauce on top.Step 6: Bake the Lasagna
Cover the baking dish with foil and bake in the preheated oven for 25 minutes. Remove the foil and bake for an additional 25 minutes until the cheese is melted and bubbly.Step 7: Serve and Enjoy
Let the lasagna cool for a few minutes before slicing and serving. Enjoy your delicious and simple lasagna with your family and friends.Nutrition
Here is the nutrition information for one serving of this simple lasagna recipe:- Calories: 420
- Protein: 24g
- Fat: 23g
- Carbohydrates: 30g
- Fiber: 3g
- Sugar: 7g