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Wagamama Chicken Ramen Recipe


Wagamamas Chicken Ramen is Hella Good!! Wagamama recipe, Chicken
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Introduction

Wagamama is a popular chain of Asian-inspired restaurants that has a cult following of food lovers around the world. They are famous for their delicious ramen dishes, and one of the most popular is their chicken ramen. This article will provide you with a detailed recipe for making Wagamama's chicken ramen at home.

Ingredient

Here are the ingredients you will need to make Wagamama's chicken ramen: - 2 chicken breasts - 2 packs of ramen noodles - 2 garlic cloves, minced - 1 onion, chopped - 1 carrot, sliced - 1 red pepper, sliced - 1 tbsp vegetable oil - 1 tbsp sesame oil - 1 tbsp soy sauce - 1 tbsp miso paste - 1 tsp honey - 1 tsp chili flakes - 4 cups of chicken broth - 1 cup of water - 4 soft-boiled eggs - 4 spring onions, chopped - 2 handfuls of bean sprouts - 2 handfuls of baby spinach - Salt and pepper to taste

Instructions

Here is a step-by-step guide to making Wagamama's chicken ramen: 1. Start by marinating the chicken breasts in soy sauce, honey, sesame oil, and chili flakes for at least 30 minutes. 2. Preheat the oven to 200°C/400°F. Place the chicken breasts on a baking tray and roast in the oven for 20-25 minutes or until cooked through. 3. In a large pot, heat the vegetable oil over medium heat. Add the garlic and onion and sauté for a few minutes until softened. 4. Add the sliced carrot and red pepper and continue to sauté for a few more minutes. 5. Add the chicken broth and water to the pot and bring to a boil. 6. Reduce the heat to low and add the miso paste. Stir until the miso paste has dissolved. 7. Add the ramen noodles to the pot and cook for 2-3 minutes or until tender. 8. Divide the cooked ramen noodles into four bowls. 9. Slice the roasted chicken breasts and add to the bowls. 10. Pour the hot broth over the noodles and chicken. 11. Top each bowl with a soft-boiled egg, chopped spring onions, bean sprouts, and baby spinach. 12. Season with salt and pepper to taste.

Nutrition

Here is the nutritional information for one serving of Wagamama's chicken ramen: - Calories: 550 - Fat: 16g - Carbohydrates: 58g - Protein: 45g

Conclusion

Making Wagamama's chicken ramen at home is a fun and delicious way to enjoy a classic Asian-inspired dish. This recipe is easy to follow, and the end result is a bowl of steaming hot ramen that is packed with flavor and nutrition. Give it a try, and you'll see why this dish is so popular.

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