'/> Easy Satay Chicken Recipe - Dowelfare

Easy Satay Chicken Recipe


Chinese Satay Chicken Stir Fry RecipeTin Eats
Chinese Satay Chicken Stir Fry RecipeTin Eats from www.recipetineats.com

Introduction

Do you want to try a new chicken recipe that is easy to make and delicious? Look no further than this easy satay chicken recipe. Satay chicken is a popular dish in Southeast Asia, and it is known for its rich and flavorful taste. In this recipe, we will show you how to make satay chicken using simple ingredients that you can find in any grocery store.

Ingredients

Here are the ingredients you will need to make this easy satay chicken recipe:
  • 1 lb boneless, skinless chicken breasts
  • 1/4 cup soy sauce
  • 2 tablespoons brown sugar
  • 2 tablespoons vegetable oil
  • 2 cloves garlic, minced
  • 1 teaspoon ground coriander
  • 1/2 teaspoon ground cumin
  • 1/4 teaspoon ground turmeric
  • 1/4 teaspoon cayenne pepper
  • 1/2 cup creamy peanut butter
  • 1/4 cup water
  • 1 tablespoon lime juice
  • 1 tablespoon chopped cilantro
  • Salt and pepper to taste

Instructions

1. Begin by cutting the chicken breasts into bite-sized pieces. 2. In a medium-sized bowl, whisk together the soy sauce, brown sugar, vegetable oil, garlic, coriander, cumin, turmeric, and cayenne pepper. 3. Add the chicken pieces to the bowl and toss to coat them in the marinade. Cover the bowl with plastic wrap and refrigerate for at least 30 minutes or up to overnight. 4. Preheat your grill or grill pan to medium-high heat. 5. Thread the chicken onto skewers and season with salt and pepper. 6. Grill the chicken skewers for 10-12 minutes, turning occasionally, until the chicken is cooked through and slightly charred. 7. While the chicken is grilling, prepare the satay sauce. In a small saucepan, combine the peanut butter, water, lime juice, and cilantro. Heat the mixture over medium heat, stirring constantly, until the sauce is smooth and heated through. 8. Serve the grilled chicken skewers with the satay sauce on the side for dipping.

Nutrition

Here is the nutrition information for one serving (based on 4 servings):
  • Calories: 420
  • Protein: 31g
  • Carbohydrates: 16g
  • Fiber: 2g
  • Sugar: 11g
  • Fat: 27g
  • Saturated Fat: 5g
  • Cholesterol: 73mg
  • Sodium: 1230mg

Conclusion

This easy satay chicken recipe is perfect for a quick and flavorful weeknight dinner. The marinade adds a depth of flavor to the chicken, while the satay sauce provides a creamy and tangy dipping sauce. Serve this dish with your favorite vegetables or rice for a complete meal. Enjoy!

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