Caramel Apple Cider Recipe Add a Pinch from addapinch.com
Introduction
Apple cider is a favorite drink for many people during the fall season. It is a warm, comforting drink that can be enjoyed by all ages. Making apple cider at home is easy and delicious. In this article, we will go through the steps of making homemade apple cider.
Ingredients
To make apple cider, you will need the following ingredients:
10-12 apples
1 orange
1 cinnamon stick
1 tsp whole cloves
1 tsp allspice
8 cups water
1 cup brown sugar (optional)
Instructions
Step 1: Wash and chop the apples and orange
Wash the apples and orange thoroughly. Cut the apples into quarters and slice the orange into sections. You do not need to peel the fruit.
Step 2: Boil the fruit and spices
In a large pot, add the chopped fruit, cinnamon stick, whole cloves, and allspice. Pour in the water and bring to a boil.
Step 3: Simmer the mixture
Once the mixture comes to a boil, reduce the heat and let the mixture simmer for about an hour. Stir occasionally.
Step 4: Strain the mixture
After an hour, remove the pot from the heat and let the mixture cool slightly. Strain the mixture through a fine-mesh strainer or cheesecloth. Discard the solids.
Step 5: Add sweetener (optional)
If you prefer a sweeter taste, add brown sugar to the apple cider. Stir until the sugar dissolves.
Step 6: Serve and enjoy
Serve the apple cider warm in mugs or glasses. You can garnish with cinnamon sticks or orange slices.
Nutrition
Apple cider is a low-calorie drink that is rich in antioxidants and vitamins. One cup of apple cider contains about 120 calories, 30 grams of carbohydrates, and no fat or protein. If you add brown sugar to the recipe, the calorie count will increase.
Conclusion
Making homemade apple cider is a fun and easy activity to do during the fall season. With just a few ingredients, you can create a delicious and comforting drink that can be enjoyed by all ages. Try out this recipe and customize it to your liking by adding more spices or sweeteners.
