Meatballs recipe with spaghetti is a classic Italian dish that is loved by many people all over the world. It is a perfect meal for dinner, especially on a cold winter night. The meatballs are tender, juicy and full of flavors, and the spaghetti is cooked to perfection, making it a complete meal that will satisfy your cravings. In this article, we will be sharing the recipe for making meatballs with spaghetti, along with the nutrition information and step-by-step instructions.
Ingredients
To make meatballs with spaghetti, you will need the following ingredients: - 1 pound ground beef - 1/2 cup breadcrumbs - 1/4 cup parmesan cheese - 1/4 cup milk - 1 egg - 1/4 cup chopped parsley - 1/4 teaspoon garlic powder - 1/4 teaspoon onion powder - Salt and pepper to taste - Olive oil - 1 pound spaghetti - 1 can crushed tomatoes - 1/4 teaspoon red pepper flakes - 1/4 teaspoon dried oregano - 1/4 teaspoon dried basil - 1/4 cup chopped fresh basil
Instructions
Follow these step-by-step instructions to make meatballs with spaghetti: 1. In a large bowl, mix together the ground beef, breadcrumbs, parmesan cheese, milk, egg, parsley, garlic powder, onion powder, salt, and pepper. Mix well until all the ingredients are well combined. 2. Shape the mixture into small meatballs, about 1 inch in diameter. 3. In a large skillet, heat the olive oil over medium heat. Add the meatballs to the skillet and cook for about 5-7 minutes, turning occasionally until browned on all sides. 4. Remove the meatballs from the skillet and set aside. 5. In the same skillet, add the crushed tomatoes, red pepper flakes, oregano, basil, salt and pepper. Stir well and let it simmer for 10-15 minutes. 6. While the sauce is simmering, cook the spaghetti according to the package instructions. Drain the spaghetti and set aside. 7. Once the sauce is ready, add the meatballs back to the skillet and cook for an additional 5-10 minutes. 8. Serve the spaghetti on a plate and top it with the meatballs and sauce. Garnish with chopped fresh basil and parmesan cheese.
Nutrition
Here is the nutrition information for one serving of meatballs with spaghetti: - Calories: 450 - Fat: 14g - Saturated Fat: 5g - Cholesterol: 70mg - Sodium: 420mg - Carbohydrates: 53g - Fiber: 4g - Sugar: 7g - Protein: 28g
Conclusion
Meatballs with spaghetti is a delicious and satisfying meal that is perfect for any occasion. With this easy-to-follow recipe, you can make this classic Italian dish at home and impress your friends and family. Whether you are a beginner or an experienced cook, this recipe is sure to be a hit. So why not give it a try tonight and enjoy a delicious meal that will warm your heart and soul.