Simple and Delicious Banana Split Recipe from www.atbp.ph
Introduction
Split Banana Recipe is a popular dessert that is easy to make and delicious to eat. This dessert is perfect for those who love bananas and want something sweet and satisfying. This recipe is great for any occasion or just as a treat for yourself.
Ingredients
This recipe requires only a few ingredients which are easy to find in any grocery store. You will need: - 2 bananas - 2 tbsp. of brown sugar - 1 tbsp. of butter - 1 tbsp. of water - 1 tsp. of cinnamon - Vanilla ice cream (optional)
Instructions
1. Start by peeling the bananas and cutting them in half lengthwise. 2. In a small saucepan, melt the butter over medium heat. 3. Add the brown sugar, water, and cinnamon to the saucepan and stir until the sugar is dissolved. 4. Add the banana halves to the saucepan, cut side down. 5. Cook the bananas for 2-3 minutes until they are caramelized and golden brown. 6. Carefully flip the bananas over and cook for an additional 2-3 minutes until the other side is caramelized. 7. Remove the bananas from the saucepan and place them on a plate. 8. Drizzle the remaining sauce over the bananas. 9. Serve the bananas with a scoop of vanilla ice cream (optional).
Nutrition
This dessert is a great source of potassium and fiber from the bananas. The brown sugar and butter add some calories and fat, but this dessert can still be enjoyed in moderation.
Conclusion
Split Banana Recipe is a simple and delicious dessert that can be made in minutes. The sweetness of the caramelized bananas and the richness of the sauce make this dessert a crowd-pleaser. Whether you are serving it at a dinner party or just enjoying it on your own, this recipe is sure to satisfy your sweet tooth.
