Purin (Custard Pudding) Recipe Japanese Cooking 101 from www.japanesecooking101.com
Introduction
Pudding is a popular dessert that is enjoyed by people all over the world. It is a creamy, sweet, and delicious dessert that can be served hot or cold. Pudding is a versatile dessert that can be made in many different flavors and styles.
Ingredients
To make pudding, you will need the following ingredients: - 2 cups of milk - ½ cup of sugar - 3 tablespoons of cornstarch - 2 tablespoons of unsweetened cocoa powder - 1 teaspoon of vanilla extract - ½ teaspoon of salt - 2 egg yolks - 2 tablespoons of butter
Making the Pudding
To make the pudding, follow these instructions: 1. In a medium saucepan, combine the milk, sugar, cornstarch, cocoa powder, vanilla extract, and salt. Whisk the ingredients until they are well combined. 2. Add the egg yolks to the mixture and whisk until everything is well combined. 3. Place the saucepan over medium heat and cook the pudding mixture, whisking constantly, until it thickens and comes to a boil. 4. Remove the saucepan from the heat and stir in the butter until it is melted and well combined. 5. Pour the pudding into a bowl or individual serving dishes and chill in the refrigerator until it is set.
Nutrition
Pudding is a delicious dessert, but it is important to be aware of its nutritional value. Here is the nutrition information for one serving of this pudding recipe: - Calories: 250 - Total Fat: 10g - Saturated Fat: 6g - Cholesterol: 125mg - Sodium: 260mg - Total Carbohydrates: 36g - Dietary Fiber: 1g - Sugars: 28g - Protein: 4g
Variations
Pudding can be made in many different flavors and styles. Here are some variations that you can try: - Chocolate pudding with whipped cream - Vanilla pudding with fresh fruit - Butterscotch pudding with caramel sauce - Banana pudding with sliced bananas - Coconut pudding with toasted coconut flakes
Tips for Making Perfect Pudding
- Make sure to whisk the pudding mixture constantly while it is cooking to prevent lumps from forming. - Use high-quality ingredients for the best flavor. - Chill the pudding in the refrigerator until it is completely set. - Experiment with different flavors and toppings to find your favorite pudding recipe.
Conclusion
Pudding is a delicious and versatile dessert that can be enjoyed in many different ways. Whether you prefer chocolate, vanilla, or another flavor, this recipe is sure to satisfy your sweet tooth. Try making this pudding recipe at home and experiment with different variations to find your perfect pudding.
