Easy Biscuit Recipe Uk
Introduction
Do you want to make some tasty biscuits but don't know where to start? Look no further than this easy biscuit recipe from the UK! With just a few simple ingredients and some basic baking skills, you can whip up a batch of delicious biscuits in no time at all. Whether you're looking for a sweet snack to satisfy your cravings or something to serve with tea, these biscuits are sure to hit the spot.Ingredients
To make these easy biscuits, you will need the following ingredients:- 225g plain flour
- 100g butter
- 50g caster sugar
- 1 egg yolk
- 2-3 tablespoons milk
Instructions
1. Preheat your oven to 180°C/350°F/Gas Mark 4. 2. In a large mixing bowl, add the plain flour and butter. Rub the butter into the flour using your fingertips until it resembles breadcrumbs. 3. Add the caster sugar to the bowl and mix well. 4. In a separate bowl, beat the egg yolk and add it to the mixture. Stir until everything is well combined. 5. Add in the milk a tablespoon at a time until the mixture comes together to form a dough. 6. Roll out the dough on a floured surface to a thickness of around 1cm. 7. Cut the dough into shapes using a cookie cutter or knife. 8. Place the biscuits onto a lined baking tray and bake in the preheated oven for 12-15 minutes or until golden brown. 9. Remove from the oven and leave to cool on the tray for a few minutes before transferring to a wire rack to cool completely.Nutrition
Here is the approximate nutritional information for one serving (based on the recipe making around 15 biscuits):- Calories: 110
- Protein: 1.5g
- Carbohydrates: 12g
- Fat: 6g
- Saturated Fat: 4g
- Fibre: 0.5g
- Sugar: 3g
- Salt: 0.1g