Lokum (Turkish delight) Cucina Amore Mio from cucinaamoremio.it
Introduction
Lokum, also known as Turkish Delight, is a traditional sweet treat that has been enjoyed for centuries. It is a type of candy that is made with sugar, cornstarch, and flavorings, and is often coated in powdered sugar. Lokum is known for its soft, chewy texture and unique flavors, which can include rosewater, lemon, and pistachio.
Ingredients
To make Lokum, you will need the following ingredients:
2 cups of granulated sugar
1 1/2 cups of cornstarch
1 1/2 cups of water
1/2 cup of lemon juice
1/2 cup of rosewater
1 cup of powdered sugar
1 cup of chopped pistachios (optional)
Instructions
To make Lokum, follow these steps:
In a large pot, combine the granulated sugar, cornstarch, and water. Stir until the ingredients are well combined.
Place the pot over medium heat and bring the mixture to a boil, stirring constantly.
Once the mixture is boiling, reduce the heat to low and continue to stir for 20-25 minutes, or until the mixture thickens and becomes translucent.
Remove the pot from the heat and stir in the lemon juice and rosewater.
Grease a 9-inch square baking pan and sprinkle a thin layer of powdered sugar on the bottom.
Pour the Lokum mixture into the baking pan and smooth it out with a spatula.
Sprinkle another layer of powdered sugar on top of the Lokum mixture.
Allow the Lokum to cool and set for at least 4 hours, or overnight.
Once the Lokum has set, remove it from the baking pan and cut it into small squares.
Dust the squares with more powdered sugar and, if desired, sprinkle chopped pistachios on top.
Store the Lokum in an airtight container at room temperature for up to 2 weeks.
Nutrition
One serving of Lokum (1 piece) contains approximately:
Calories: 80
Total Fat: 0g
Saturated Fat: 0g
Cholesterol: 0mg
Sodium: 0mg
Total Carbohydrates: 20g
Dietary Fiber: 0g
Sugars: 16g
Protein: 0g
Conclusion
Lokum is a delicious and unique candy that is perfect for satisfying your sweet tooth. With its soft, chewy texture and flavorful taste, it is sure to be a hit with friends and family. By following this easy recipe, you can make your own Lokum at home and enjoy it whenever you like.