Slow Cooker Shredded Beef Chili RecipeTin Eats from www.recipetineats.com
Introduction
Chilli con carne is a classic dish that is enjoyed by many people around the world. It is a hearty and flavorful meal that is perfect for any occasion. This slow cook chilli con carne recipe is easy to make and will leave your taste buds satisfied. The best part is that it can be made in a slow cooker, which means you can set it and forget it while it cooks.
Ingredients
For this recipe, you will need the following ingredients:
1 pound of ground beef
1 medium onion, chopped
2 cloves of garlic, minced
1 tablespoon of chili powder
1 teaspoon of ground cumin
1 teaspoon of smoked paprika
1 teaspoon of dried oregano
1/2 teaspoon of salt
1/4 teaspoon of black pepper
1 can of diced tomatoes (14.5 ounces)
1 can of kidney beans, drained and rinsed (15 ounces)
1 can of corn, drained (15 ounces)
1/2 cup of beef broth
Cooked rice, for serving
Shredded cheddar cheese, for serving
Sour cream, for serving
Chopped fresh cilantro, for serving
Instructions
1. In a large skillet, cook the ground beef over medium heat until browned. Drain off any excess fat. 2. Add the chopped onion and minced garlic to the skillet and cook until the onion is translucent. 3. Add the chili powder, ground cumin, smoked paprika, dried oregano, salt, and black pepper to the skillet. Stir to combine. 4. Transfer the beef mixture to a slow cooker. 5. Add the can of diced tomatoes (including the liquid), kidney beans, corn, and beef broth to the slow cooker. Stir to combine. 6. Cover the slow cooker and cook on low for 6-8 hours, or on high for 3-4 hours. 7. Serve the chilli con carne over cooked rice. Top with shredded cheddar cheese, sour cream, and chopped fresh cilantro, if desired.
Nutrition
This slow cook chilli con carne recipe serves 6 people. Each serving contains approximately:
Calories: 377
Protein: 25g
Fat: 18g
Carbohydrates: 28g
Fiber: 7g
Sugar: 5g
Sodium: 665mg
Conclusion
This slow cook chilli con carne recipe is a delicious and easy meal to make. It is perfect for busy weeknights or for entertaining guests. The combination of ground beef, beans, and spices creates a flavorful and filling dish that will leave you satisfied. Serve it over rice and top it with your favorite toppings for a complete meal. Give this recipe a try and enjoy a classic dish with a slow cook twist.
