Puerto Rican bacalaÃtos recipe Gourmet Traveller from www.gourmettraveller.com.au
Introduction
Bacalaitos are a traditional Puerto Rican dish that is loved by people all around the world. These crispy and delicious snacks are perfect for a quick meal, a party or a snack. Bacalaitos are made with codfish, flour, and other ingredients to create a batter that is then fried in oil. In this recipe, we will show you how to make this delicious snack, step by step.
Ingredients
For this recipe, you will need the following ingredients: - 1 pound of salted codfish, soaked overnight - 2 cups of all-purpose flour - 1 tablespoon of baking powder - 1 teaspoon of salt - 2 cups of water - 1/2 cup of chopped fresh cilantro - 1/2 cup of chopped onion - 2 cloves of garlic, minced - 1/4 teaspoon of black pepper - Vegetable oil, for frying
Instructions
Step 1: Prepare the Codfish
The first step in making bacalaitos is to prepare the codfish. Start by soaking the codfish in water overnight to remove the excess salt. Once the codfish has been soaked, drain the water and cut the fish into small pieces.
Step 2: Prepare the Batter
In a large mixing bowl, combine the flour, baking powder, salt, water, cilantro, onion, garlic, and black pepper. Mix well until the batter is smooth and there are no lumps. Add the codfish to the batter and mix well.
Step 3: Fry the Bacalaitos
In a large skillet, heat the vegetable oil over medium-high heat. Using a spoon, drop the batter into the hot oil and fry until the bacalaitos are golden brown on both sides. Remove the bacalaitos from the oil and place them on a paper towel to drain the excess oil.
Step 4: Serve and Enjoy
Once the bacalaitos have cooled, they are ready to be served. You can serve them with a side of hot sauce, ketchup or tartar sauce. Enjoy!
Nutrition
Here is the nutrition information for one serving (three bacalaitos): - Calories: 294 - Fat: 14g - Saturated Fat: 1g - Cholesterol: 34mg - Sodium: 1224mg - Carbohydrates: 24g - Fiber: 1g - Sugar: 1g - Protein: 17g
Conclusion
Now that you know how to make bacalaitos, you can enjoy this delicious and traditional Puerto Rican snack at home. This recipe is easy to make and the results are amazing. So, next time you want a quick snack or a party food, give this recipe a try!
