Easy Recipe Of Egg
Introduction
Eggs are a versatile and nutritious food that can be used to make a variety of dishes. They are a good source of protein, vitamins, and minerals, making them a great addition to any diet. In this article, we will be sharing an easy recipe for eggs that can be made in just a few minutes.Ingredients
To make this easy egg recipe, you will need the following ingredients:- 2 eggs
- 1 tablespoon butter or oil
- Salt and pepper to taste
Instructions
Follow these instructions to make this easy egg recipe:- Crack the eggs into a bowl and whisk them until they are well beaten.
- Heat the butter or oil in a frying pan over medium-high heat.
- Once the butter or oil is hot, pour the eggs into the frying pan.
- Use a spatula to gently stir the eggs as they cook.
- Continue stirring the eggs until they are fully cooked but still moist.
- Season the eggs with salt and pepper to taste.
- Remove the eggs from the frying pan and serve immediately.
Nutrition
Eggs are a great source of protein, vitamins, and minerals. One large egg contains:- 6 grams of protein
- 5 grams of fat
- 70 calories
- 13 essential vitamins and minerals
Variations
This easy egg recipe can be customized to suit your taste preferences. Here are some variations you can try:- Add chopped vegetables such as onions, peppers, or mushrooms to the eggs before cooking.
- Sprinkle shredded cheese over the eggs as they cook for a cheesy twist.
- Top the cooked eggs with salsa or hot sauce for a spicy kick.
- Serve the eggs with toast, bacon, or sausage for a complete breakfast meal.
Tips
Here are some tips to help you make the perfect eggs every time:- Use a non-stick frying pan to prevent the eggs from sticking.
- Whisk the eggs well to ensure they are fully beaten.
- Stir the eggs gently to avoid breaking them up too much.
- Remove the eggs from the heat once they are fully cooked to prevent them from becoming overcooked and dry.