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Pillau Rice Recipe


Pilau Rice Recipe Nicky's Kitchen Sanctuary
Pilau Rice Recipe Nicky's Kitchen Sanctuary from www.kitchensanctuary.com

Introduction

Pillau rice is a delicious and aromatic dish that is popular in many parts of the world. It is a versatile dish that can be served alongside a wide variety of different dishes, or even enjoyed on its own as a satisfying and satisfyingly filling meal. This recipe is a classic version of pillau rice, which uses fragrant spices and aromatic vegetables to create a rich and flavorful dish that is sure to please everyone at the table.

Ingredients

For this recipe, you will need the following ingredients:
  • 2 cups of basmati rice
  • 3 cups of water
  • 1 onion, finely chopped
  • 1 tablespoon of vegetable oil
  • 1 teaspoon of cumin seeds
  • 1 teaspoon of coriander seeds
  • 1 teaspoon of turmeric powder
  • 1 teaspoon of garam masala
  • 1 teaspoon of salt
  • 1 cup of frozen peas
  • A handful of chopped cilantro

Instructions

To make pillau rice, follow these simple steps:
  1. Rinse the rice in cold water until the water runs clear, then drain.
  2. Heat the vegetable oil in a large saucepan over medium heat.
  3. Add the onion and sauté until it is soft and translucent.
  4. Add the cumin and coriander seeds, and cook until they start to pop and release their fragrance.
  5. Add the turmeric, garam masala, and salt, and cook for 1-2 minutes, stirring constantly.
  6. Add the rice and stir well to coat it in the spice mixture.
  7. Add the water and bring the mixture to a boil.
  8. Reduce the heat to low, cover the saucepan, and simmer for 15-20 minutes or until the rice is cooked and the water has been absorbed.
  9. Stir in the frozen peas and cook for a further 2-3 minutes or until the peas are heated through.
  10. Remove the saucepan from the heat and let it sit for 5 minutes to allow the flavors to meld together.
  11. Fluff the rice with a fork and garnish with chopped cilantro before serving.

Nutrition

This recipe makes approximately 6 servings, with each serving containing:
  • Calories: 242
  • Protein: 4g
  • Carbohydrates: 45g
  • Fat: 4g
  • Saturated Fat: 1g
  • Cholesterol: 0mg
  • Sodium: 395mg
  • Potassium: 188mg
  • Fiber: 2g
  • Sugar: 2g
  • Vitamin A: 9%
  • Vitamin C: 12%
  • Calcium: 3%
  • Iron: 6%

Conclusion

Pillau rice is a simple but delicious dish that is perfect for any occasion. Whether you are looking for a tasty side dish to serve with your favorite curry or a filling and satisfying meal on its own, this recipe is sure to hit the spot. With its fragrant spices, aromatic vegetables, and fluffy, perfectly cooked rice, it is sure to become a favorite in your household. So why not give it a try today and see for yourself just how delicious pillau rice can be!

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