Chicken Tikka Masala {Easy Indian Recipe} from www.wellplated.com
Introduction
Masala is a popular Indian spice blend that is commonly used to add flavor to various dishes. It is a combination of several different spices that are roasted and ground together to create a fragrant and flavorful mix. Masala can be used in a variety of dishes, including curries, rice dishes, and marinades. In this article, we will be sharing a delicious and spicy masala recipe that you can easily make at home.
Ingredients
To make this masala recipe, you will need the following ingredients:
1 cup coriander seeds
1/2 cup cumin seeds
1/4 cup black peppercorns
1/4 cup fennel seeds
1/4 cup whole cloves
1/4 cup green cardamom pods
1/4 cup cinnamon sticks
1/4 cup dried red chili peppers
Instructions
1. Begin by heating a large skillet over medium heat. 2. Add the coriander seeds, cumin seeds, black peppercorns, fennel seeds, whole cloves, green cardamom pods, cinnamon sticks, and dried red chili peppers to the skillet. 3. Toast the spices in the skillet for 3-4 minutes, stirring occasionally, until they become fragrant and lightly browned. 4. Remove the skillet from the heat and allow the spices to cool for a few minutes. 5. Once the spices have cooled, transfer them to a spice grinder or food processor. 6. Grind the spices until they are finely ground and well combined. 7. Store the masala in an airtight container in a cool, dry place.
Nutrition
This masala recipe contains several different spices that are rich in antioxidants, vitamins, and minerals. Coriander seeds contain vitamin C and K, while cumin seeds are a good source of iron and magnesium. Black peppercorns are high in potassium, and fennel seeds contain fiber and vitamin C. Whole cloves are rich in manganese, and green cardamom pods are a good source of calcium. Cinnamon sticks contain antioxidants and have anti-inflammatory properties, while dried red chili peppers are high in vitamin A and C.
Conclusion
This delicious and spicy masala recipe is easy to make and adds flavor and complexity to a variety of dishes. By making your own masala at home, you can ensure that you are using fresh and high-quality spices, and you can customize the blend to suit your own taste preferences. Use this masala in your favorite recipes, and enjoy the rich and aromatic flavors of Indian cuisine.
